Joshua
Albertville, France
Cuisine types
About Joshua
Based in Albertville, in the French Alps, Chef Joshua Harvey combines 4 years of French culinary training with experience in Michelin-standard restaurants to create exceptional private dining experiences. From luxury ski chalets and private villas to charter yachts along the French Riviera, he brings restaurant-quality cuisine wherever his clients are. Joshua's cooking is creative, bold, and entirely seasonal, celebrating the finest local ingredients sourced directly from nearby farmers and producers. Every menu is tailored to your tastes, dietary preferences, and occasion, whether you're looking for an elegant tasting menu, healthy family meals, or refined cuisine for a special celebration. Passionate about sustainability, he believes that exceptional food starts with exceptional produce. By working with fresh, seasonal ingredients and supporting local suppliers, he creates vibrant dishes full of flavor while respecting the environment. Whether you're enjoying a ski holiday in the Alps or a summer escape in the South of France, Chef Joshua transforms every meal into a memorable culinary experience.
How I work
Chef at home
Can come to your place
Chef delivery
Delivers prepared meals
Handles shopping
Buys ingredients for you
Services
Pricing
Your chef, Joshua, from 300 EUR
Ingredients billed separately.
Pricing is based on the estimated session duration, which varies with the complexity of your request, your location, the number of dishes to be prepared, and the portions required.
Please, get in touch with your chef to confirm all details of your cooking session.
My availability
Areas covered
- France : Albertville.
Your chef, Joshua, from 300 EUR
Ingredients billed separately.
Pricing is based on the estimated session duration, which varies with the complexity of your request, your location, the number of dishes to be prepared, and the portions required.
Please, get in touch with your chef to confirm all details of your cooking session.
