Quitterie
Bordeaux, France
Cuisine types
About Quitterie
I am Quitterie, a private chef with three years of experience—a career change that led me to pursue my passion for cooking. I earned my professional culinary certification (CAP Cuisine) to turn this aspiration into reality and hone my skills. I love working with fresh, seasonal ingredients, exploring spices, and playing with flavors to create dishes that are generous, colorful, and vibrant. I enjoy crafting creative, well-balanced, and indulgent plates designed to awaken the taste buds and bring people together around the table. Each menu is tailor-made to suit your personal preferences, tastes, and any dietary requirements, ensuring a culinary experience that truly reflects you. I am available to travel throughout the Arcachon Basin and to Bordeaux to cater your events, private meals, or retreats, offering you creative, seasonal, and homemade cuisine.
How I work
Chef at home
Can come to your place
Chef delivery
Delivers prepared meals
Handles shopping
Buys ingredients for you
Services
Pricing
Your chef, Quitterie, from 200 EUR
Ingredients billed separately.
Pricing is based on the estimated session duration, which varies with the complexity of your request, your location, the number of dishes to be prepared, and the portions required.
Please, get in touch with your chef to confirm all details of your cooking session.
My availability
Areas covered
- France : Bordeaux.
Your chef, Quitterie, from 200 EUR
Ingredients billed separately.
Pricing is based on the estimated session duration, which varies with the complexity of your request, your location, the number of dishes to be prepared, and the portions required.
Please, get in touch with your chef to confirm all details of your cooking session.
